The organic cocoa beans contain no sugar, contain protein, fat, carbohydrates, fiber, iron, calcium, magnesium, B vitamins, vitamin C and E and many other chemicals. The high magnesium content in the granules of cocoa can increase the strength of the myocardium, reduces blood clotting, regulating blood pressure and reduces the chance of blood clots and strokes. The cocoa beans also help reduce symptoms and the risk of hardening of the arteries and veins and painful menstrual cramps. Magnesium can increase the alkalinity in our body. The alkalinity of magnesium can help us detoxify.
